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for a modern and flavorful à la carte dinner or

meet friends for the popular brunch served on

weekends. An extra plus is that the brunch is child-

the name

Kvarnen

(The Mill). The restaurant is one

of the oldest beer halls in Stockholm. Here you

will find the right spirit, tourists, soccer lovers, club

kids, beer lovers and hungry dinner guests who

hang out together.

 This popular establishment has been here at

Björn’s Garden at Medborgarplatsen since 1908,

and the former style has been preserved. Here you

will find a genuine beer hall setting with patterned

floors, high ceilings, simple wooden furniture. In

the kitchen they make Swedish and German clas-

sics happy to serve with a cold beer.

Imported beer from all over the

world

 As a quarter-corner, Kvarnen attracts large au-

diences, and in the evenings the bar itself is a frea-

ky retreat, where you organize everything from

clubs and livelihoods to electorate and debates.

 At the bottom you will find their back pocket.

Here the beer hanger has been decorated with

everything from light bulbs and wooden walls to

industrial columns in different colors and graffiti in

the ceiling. The beer assortment offers imported

beer from all over the world, with emphasis on the

Czech Republic. Here you can also enjoy their

whole food menu, from genuine Tore Wretman

classics to juicy calf schnitzel.

 In summer there is also an outdoor seating lo-

cated a stone’s throw away, in the middle of the

crowded crowd at Medborgarplatsen.

n

friendly. For children up to the age of twelve, the

cost of the brunch is half of the normal price.

Tjärhovsgatan 4 at Södermalm

At this address beside Björn’s Trädgård at

Södermalm, you’ll find the popular restaurant with

T

he restaurant is one of

the oldest beer halls in

Stockholm.

The perfect spot

for a business

luncheon.

+46(0)8-33 48 44

www.hagaforum.se

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SWEDISH CUISINE FOR FINE DINING